Lättaste knapriga äppelkakan - Easy Crunchy Apple Cake

This Apple Cake is a favourite because it is as quick to make as it is delicious!

The recipe:

Ingredients:

5 apples, medium sized and firm

125 g butter

1.5 dl sugar

1 tsp baking powder

2 dl plain flour

Method:

Peel and slice the apples. Place in a greased cake tin.

Melt the butter in a pot and mix in sugar and then the flour mixed with baking powder. Quickly stir together.

Pour the mix over the apples.

Bake at 175 degrees C (350 F), approx. 30 minutes.


Serve with vanilla custard, vanilla ice cream or vanilla cream. Yum!