Lättaste knapriga äppelkakan - Easy Crunchy Apple Cake

This Apple Cake is a favourite because it is as quick to make as it is delicious!

The recipe:


5 apples, medium sized and firm
125 g butter
1.5 dl sugar
1 tsp baking powder
2 dl plain flour


Peel and slice the apples. Place in a greased cake tin.

Melt the butter in a pot and mix in sugar and then the flour mixed with baking powder. Quickly stir together.

Pour the mix over the apples.

Bake at 175 degrees C (350 F), approx. 30 minutes.

Serve with vanilla custard, vanilla ice cream or vanilla cream. Yum!


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